WHOLE HOG CUSTOMER (SELF) PICK-UP
Lock in your share of Indiana Grown, Non-GMO, SOY-FREE forest raised pork for 2025!
Butcher date is October 2nd,2025 ready for pickup within 2 weeks.
At Checkout simply choose any date, it does not matter what date.
Our Butcher, LEGACY MEAT CO. is located at 128 W Catherine St, Flora IN 46929.
HOW IT WORKS
I. KSP collects a non-refundable deposit of:
-$200/Whole $150/Half
-This reserves your Half or Whole forest raised pig and pays down your total balance.
2. You review the cut selection sheet and submit to our butcher.
-If you have any questions about selecting cuts don't hesitate to call/text us at 662-546-0698 or email at kellsquirespastures@gmail.com.
(Butcher information below.)
3. Pay the remainder of your balance to KSP.
-After we transport the pigs to the butcher on October 2nd, 2025 and determine their live weight you'll receive an invoice through email for the balance on your pig.
4. Once you receive a call that your pig is ready, drive to Legacy Meat Co., pay the butcher for your cuts and load up your hog.
-Our butcher is located at 128 W Catherine St, Flora, IN 46929. (574)-967-3711) https://www.legacymeatco.com/
Packaged cuts come fully frozen in plastic bags.
(Whole hogs will yield approximately 160lbs of product. half/80 Ibs.)